1. Optimize workflow with the work triangle: sink, stove, and fridge 2. Ensure enough counter space for food prep
1. Invest in energy-efficient appliances 2. Select appliances that fit your cooking needs
1. Use cabinets, shelves, and drawers efficiently 2. Add organizers for pots, pans, and utensils
1. Combine task lighting (under-cabinet lights) and ambient lighting (ceiling fixtures) 2. Ensure well-lit work areas
1. Install a deep sink with a high-arc faucet 2. Choose a backsplash that's easy to wipe down